Our 2023 Crop Is Available—and the Tea Is Coming! The Tea Is Coming!
Our 2023 harvest of certified organic Nova Scotian saffron is now available! Saffron has been used throughout the Middle East for centuries to add depth, colour, and flavour to dishes and is used widely in cooking around the world. Saffron can be added to any phase of cooking, but it works best when allowed to “bloom.” Just let it steep a bit in cold water before using.
Our black, green, and smoked teas are coming along and will be available for website sales in 2025 as will our proprietary blends of herbal teas, the ingredients for which are grown on the farm. We’re still “experimenting” a bit on the locals to help us know when it’s time to launch.
Want to save on shipping? You can buy our saffron in Nova Scotia at The Kiwi Pantry (Chester), Charlotte Lane Cafe (Shelburne), The Red Onion Market (Annapolis Royal), Barrington Museum Complex (Barrington), DTC Natural (Barrington Passage), Yarmouth Natural Foods (Yarmouth), and Beech Street Kitchen (Lockeport) or pick-up on Portland Street in Dartmouth by ordering online (select at checkout). We offer $14 flat-rate shipping in Canada and free shipping on orders over $150 in Canada!
Cooking for crowds? Inquire about our wholesale pricing.
Let us show you around a bit….
We’re not just saffron. We are Nova Scotia’s first tea plantation, too—organic, of course—all while we grow high-quality organic produce for our local community.
Neighbours feeding neighbours (except for the cabbage in Tilda’s mouth).